Physiologie Du Gout Ou Meditations De Gastronomie Transcendante Ouvrage Theorique Historique

by Jean Anthelme Brillat Savarin

$24,000 · Offered by Burnside Rare Books

First edition · Signed

Paris: Chez A. Sautelet et Cie, 1826. First edition, first issue, a presentation copy inscribed by Jean Anthelme Brillat-Savarin. The first issue, distinguished by the misprint in the printer's address for volume one the e of Bourse printed horizontally , numbered 500 copies only.Inscribed on the title page of volume one, Offert par l'auteur a M. Grepient xiv, 390, 442 pp. Complete in two volumes. Bound in

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