Catalogue One: Gastronomy, A Catalogue of Books on Cookery, Nutrition, Domestic Economy, Drinking, and the History of Taste, 1480-1999
$150 · Offered by Jonathan A. Hill Bookseller
Many illus. 127 pp. & colophon. Small 8vo, red Fabriano Ingres paper wrappers stamped in white foil, title on spine. Philadelphia: Antinomian Press, 1999. Ben Kinmont’s inaugural bookseller catalogue, part of the project Sometimes a nicer sculpture is to be able to provide a living for your family; edition of 1200 copies. 100 items are thoroughly described, with numerous illustrations. In excellent condition. Printed offset by Mark One
- Binding: Wrappers
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