The Physiology of Taste, or, Meditations on Transcendental Gastronomy

by Jean Anthelme Brillat-Savarin, Wayne Thiebaud

$7,250 · Offered by Burnside Rare Books · No longer available

Signed

San Francisco, CA: The Arion Press, 1994. Limited edition, Number 115 of a limited 200 copies signed by Wayne Thiebaud. Bound in publisher's gray-blue cloth stamped in blue and black. With full-page lithographs and reproduced drawings throughout by Wayne Thiebaud. Trivial soiling to top edge of textblock else Fine. In a Near Fine slipcase with light edge wear, tiny dent, light soiling and droplet stain to cloth. A striking

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