French Kitchen Lessons: Recipes & Stories from Normandy's Rabbit Hill Farm

by French Kitchen

$20 · Offered by eBay · No longer available

.logo {width: 100%;}.data-table ul {padding-left: 15px;}img {display: block;max-width: 100%;height: auto}@media only screen and (max-width: 800px) {.zdzTabs label:before {background: url(https://images.autods.com/template_static/HomeImprovementAdd.png) center center no-repeat #fff;background-size: 22px 22px;}} Fast Shipping On All Items 30 Days Money Guarantee Customer Support Excellent Service 100% Satisfaction Satisfaction Guaranteed French Kitchen Lessons: Recipes & Stories from Normandy's Rabbit Hill Farm Specification Publisher Hardie Grant Books Dimensions 7.5 x 1.5 x 11 inches Language English Print length 304 pages ISBN-10 1958417394 ISBN-13 978-1958417393 Publication date October 1, 2024 1.5 inches x 7.5 inches x 11.0 inches. Weight: 2.8 lb Item Description With rich and transporting photography, a back-to-basics approach to French cooking, and an inspiring story of starting over, French Kitchen Lessons is your passport to the abundance and beauty of the French countryside. In 2010, Cat Bude and her husband left their jobs in the Pacific Northwest, packed up their house and kids and moved to Normandy, France. Uprooted and longing for connection, the search for a home base began. They found that and more in the form of a run-down, rambling farmhouse, overrun with wild rabbits. Now restored, and lovingly named Rabbit Hill Farm, this is the center of Cat’s world, and her vehicle for sharing the joys of country life with others, from guided market trips to lavender harve

• Publisher: Hardie Grant Books
• Binding: Hardcover
• ISBN: 9781958417393
• Condition: Fine

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