Foie Gras : A Passion by Michael A. Ginor 1999 History & Recipe Book Hardcover

by Michael A. Ginor

$13 · Offered by eBay · No longer available

"Foie Gras: A Passion" by Michael A. Ginor is a comprehensive cookbook focused on the culinary art of foie gras. Published in 1999 by Houghton Mifflin Harcourt Publishing Company, this hardcover book offers a detailed history and recipes for this decadent French dish. With a passion for French cuisine and a focus on specific ingredients like poultry, this book is geared towards adult readers interested in exploring regional and ethnic cooking techniques. Illustrated and featuring a dust jacket, this 352-page cookbook is a valuable resource for those looking to delve into the world of foie gras and French culinary traditions. Check out the pics for details on the condition of the book. We ship daily.

• Publisher: Houghton Mifflin Harcourt Publishing Company
• Year: 1999
• Binding: Hardcover
• ISBN: 9780471293187
• Condition: Good

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