The true history of chocolate / Sophie D. Coe and Michael D. Coe

by Coe, Sophie D. (Sophie Dobzhansky) (1933-1994)

€22 · Offered by MW Books

1996, First Edition. New York : Thames and Hudson. Fine cloth copy in an equally fine dust-wrapper. Particularly well-preserved overall; tight, bright, clean and especially sharp-cornered. Physical description; 280 pages : illustrations (some color) ; 24 cm. Subjects; Chocolate History. Cocoa Trades History. Beverages. Food. Botanical chemistry. Cocoa trade. Chocolate;.....

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