The modern baker, confectioner and caterer / by John Kirkland ; with contributions from specialists & trade experts - Volumes 1 & 3

by Kirkland, John

€85 · Offered by MW Books

1927, New, revised edition. London : Gresham Publishing Co. Very good copies both in the original gilt-blocked cloth. Slight suggestion only of dust-dulling to the spine bands and panel edges. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; 2 v. : ill., fronts., plates ; 26 cm.....

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