Menus made easy : or how to order dinner and give the dishes their French names / Nancy Lake

by Lake, Nancy

€22 · Offered by MW Books

1926, Revised Edition. London: Frederick Warne and Co Ltd. Near fine copy in the original title-blocked cloth. Slightest suggestion only of dust-dulling to the spine bands and panel edges. Scattered foxing within. Remains particularly well-preserved overall. Physical description; xi, 284 p. ; 19 cm. Subjects; Cooking; guidebooks. Recipes; guidebooks. French.....

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