Mrs. Lucas's French cookery book : with some additional hints from English and American kitchens / by Elizabeth Lucas
by Lucas, Elizabeth
€25 · Offered by MW Books
1929, First Edition. London : Christophers. Fine copy in the original gilt-blocked cloth. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; ix, 231 pages ; 20 cm. Subjects; Cookery; French. French cuisine. Cooking; handbooks. Cooking; guidebooks.
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