Arte de cocina, pastelería, vizcochería y conservería

by Montiño, Francisco Martínez

€450 · Offered by MW Books

1823, First Edition. Barcelona : Impr. de Sierra y Martí. Good copy only in the original gilt-blocked cloth. Spine bands and panel edges somewhat rubbed and dust-toned as with age. Text remains in fine condition. Physical description; [2], 462, [16] pages, 15 cm. Subject; Cooking, Spanish.

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