Progressive catering : a comprehensive treatment of food, cookery, drink, catering services and management / by J.J. Morel, F.H.C.I. ; edited by W. Bentley Capper, Editorial Director of Practical Pres

by Morel, J. J. (Julian John)

€125 · Offered by MW Books

1953, Reprint. London : The Caxton Publishing Company. Near fine copies in the original gilt-blocked cloth. Slightest suggestion only of dust-dulling to the spine bands and panel edges. Remain particularly well-preserved overall; tight, bright, clean and strong. Physical description; 4 volumes : illustrations ; 25 cm. Notes; Includes index. Subjects;.....

• Printing: later

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