Science of dairying : a text-book for the use of secondary and technical schools

by Penlington, William Arthur Greener (b. 1890)

€48 · Offered by MW Books

1915, First Edition. London : Macmillan and Co. Very good publisher's presentation copy in the original title-blocked green cloth boards, now slightly dust-toned and rubbed at the edges and endbands. Internally tight, bright and clean. Provenance: Royal Agricultural Society of England, with their bookplate and some minor library marks remaining.....

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