Savoring India : recipes and reflections on Indian cooking

by Sahni, Julie

€28 · Offered by MW Books

2001, First Edition. Alexandria, VA : Time-Life Books. Fine cloth copy in an edge-nicked and dust-dulled dust wrapper, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: (256 pages) : color illustrations, color maps. Includes index. Subject: Cooking, India.

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