A history of milling : flour for man's bread

by Storck, John (1896-); Teague, Walter Dorwin (1883-1960) [authors]. Rydell, Harold [illustrator]

€65 · Offered by MW Books

1952, First Edition. Minneapolis : University of Minnesota Press. Fine cloth copy in a very good, slightly edge-nicked and dust-toned dust-wrapper; not price-clipped, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; vi, 382 pages : illustrations, maps, facsimiles ; 27 cm. Notes; The book and.....

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