The fine art of food

by Tannahill, Reay

€22 · Offered by MW Books

1968, First Edition. London : Folio Society. Very good copy in the original gilt-blocked cloth-backed paper-covered boards. Spine bands and panel edges slightly dust-toned and rubbed as with age. Minor scattering foxing to prelims. Remains particularly well-preserved overall. Physical description; 128 pages illustrations (some color). 26 cm. Notes; "Notes on.....

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