The cook's decameron : a study in taste, containing over two hundred recipes for Italian dishes / by Mrs. W.G. Waters

by Waters, W. G., Mrs.

€40 · Offered by MW Books

1901, First Edition. London : W. Heinemann. Good copy in the original title-blocked cloth. Boards dust-toned. Spine bands and panel edges slightly bumped and rubbed as with age. Remains quite well-preserved overall. Physical description; xvi, 178 pages ; 20 cm. Subjects; Cooking, Italian. Cuisine; Italian. Culinary instructions. Recipes; Italian dishes.....

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