Vegetable Recipes: Glorious Everyday Cooking from a Scottish Borders Glasshouse

$32 · Offered by Kitchen Arts & Letters

This is a Featured Preorder* for a book that will be published about August 1, 2026. Copies will be coming from Scotland and international shipping delays are possible. All pre-ordered copies will be signed by the author. This is what the Jess Elliott Dennison tells us about this book: In this, the third book in the series, I’m sharing my favourite vegetarian dishes that celebrate the glorious variety of vegetables available throughout the seasons. Including recipes for Leeks Vinaigrette and Celeriac Remoulade for enjoying with baguette; crispy Fennel and Onion Bhajis; a light summertime lasagne with courgettes and ricotta béchamel and comforting pumpkin-curry pastries for the colder months, this book is filled with easy, reliable dishes for everyone to enjoy. Written, tested and published from my Studio in Edinburgh, with photography taken at The Hugo Burge Foundation glasshouses in the Scottish Borders. Printed in Wales. Paperback, Color photographs throughout. 245 x 170 mm. 176 pages. Jess Elliott Dennison's other books: Midweek Recipes Weekend Recipes * Featured Preorder books earn you an extra 150 rewards points, good for $5 off a future purchase. If you're not already a member of our rewards program you can learn more about all the ways to earn points and sign up here. It's as simple as creating a store account. If you haven’t created a website log-in already, you can do it now using the same address you used to sign up for our newsletters. Once you’re signed in, click

• Binding: Hardcover

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.