Sensory Evaluation of Food : Principles and Practices

Name: Sensory Evaluation of Food : Principles and Practices
Price: 125 USD
Availability: OutOfStock
Author: Lawless, Harry T., Heymann, Hildegarde

by Lawless, Harry T., Heymann, Hildegarde

$125 · Offered by eBay · No longer available

Publisher: Springer
Year: 1999
Binding: Hardcover
ISBN: 9780834217522
Condition: Good

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