Signature Dishes: 50 Chefs Share Their Secret Recipe

$70 · Offered by Kitchen Arts & Letters

Gathered from some of the world’s leading chefs, this collection presents dishes which their creators believe epitomize their cooking. Each is beautifully photographed, accompanied by a recipe and an interview with the chef discussing the reason a dish was selected. Many of the world’s most famous chefs are included: Benu Corey Lee, San Francisco Arzak Elena Arzak, Bilbao Azurmendi Eneko Atxa, Bilbao Koks Poul Andrias Ziska Faroe Islands Sollerod Kro Brian Mark Hansen, Copenhagen Lido 84 Riccardo Camanini, Florence Neolokal Maksut Askar, Istanbul Mirazur Mauro Colagreco, Menton Osteria Francescana Massimo Bottura, Modena Le Calandre Max Alajmo, Rubano Burnt Ends Dave Pynt, Singapore Mume Richie Lin, Taipei Den Zaiyu Hasegawa, Tokyo Florilege Hiroyasu Kawate, Tokyo Brae Dan Hunter, Birregurra Igni Aaron Turner, Geelong Disfrutar Mateu Casañas, Oriol Castro en Eduard Xatruch, Barcelona Marine Alexandre Couillon, Noirmoutiers Central Virgilio Martínez Véliz, Lima Maido Mitsuharu Tsumura, Lima Saison Paul Chung, San Francisco Mugaritz Andoni Luis Aduriz, Bilbao Kadeau Bornholm Nicolai Kadeau, Copenhagen El Celler de Can Roca, Joan, Josep en Jordi Roca, Girona Mikla Mehmet Gürs, Istanbul Yam'Tcha Adeline Grattard, Paris Odette Julien Royer, Singapore Manu, Manu Buffara, Curitiba Atomix Junghyun Park, New York City Air du Temps Sang Hoon Degeimbre, Liernu Nerua Guggenheim Josean Alija, Bilbao Hisa Franko Ana Roš, Kobarid Twins Garden Ivan Sergey Berezutskiy, Moscow Neighboorhood Da

• Binding: Hardcover

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