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The Cook's Encyclopaedia

by Tom Stobart

A$20 · Offered by Books for Cooks · No longer available

London, UK: Macmillan, 1982. Second-hand softcover Stobart, Tom. The Cook's Encyclopaedia: ingredients & processes. Macmillan: London, UK 1982. 4to SC 464pp. VG-/- Inevitable yellowing Item #0333330366-01 ISBN: 0333330366

  • Binding: Softcover

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