When We Eat

by Paul County, Bernard Lloyd

A$50 · Offered by Books for Cooks · No longer available

Hobart, Aust: Culinary Historians of Tasmania, 2005. New Softcover McLeod, Liz & Lloyd, Bernard & County, Paul. When We Eat: a seasonal guide to Tasmania's fine food & drink. Culinary Hotel: Hobart, Tasmania, Australia 2005. 4to SC 232pp Item #9780646441320 ISBN: 9780646441320

• Binding: Softcover

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