Purchasing for Chefs: a concise guide
by Andrew Hale Feinstein, John M. Stefanelli
A$80 · Offered by Books for Cooks
New York, USA: John Wiley, 2006. New Softcover Feinstein, Andew Hale & Stefanelli, John M. Purchasing for Chefs: a concise guide. John Wiley: New York, USA 2006. 8vo lg SC 202pp. OUT OF PRINT Item #9780471728986 ISBN: 9780471728986
- Binding: Softcover
Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.