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Of Sugar & Snow

by Jeri Quinzio

A$60 · Offered by Books for Cooks

Berkeley, University of California Press, 2009. New Hardcover Quinzio, Jeri. Of Sugar & Snow: a history of ice cream making California Studies in Food & Culture 25 . University of California Press: Berkeley, CA USA 2009. 4to 210x160mm pict dj, qtr bnd cream cloth, xvi,279, 9 pp. Item #9780520248618 ISBN: 9780520248618

  • Binding: Hardcover

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