The Blue Elephant Cookbook

by John Hellon

A$25 · Offered by Books for Cooks

London, Pavilion Books, 2001. Second-hand softcover Hellon, John. The Blue Elephant Cookbook: royal Thai cuisine. Pavilion Books: London, 2001. 4to 240x240mm pict stiff card wrappers, 160pp. photographs by Tony le Duc VG-/- Item #9781862053038-1 ISBN: 9781862053038

  • Binding: Softcover

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