Britain's Food
by Paul Redmayne
A$25 · Offered by Books for Cooks · No longer available
London, UK: John Murray, 1963. Second-hand hardcover Redmayne, Paul. Britain's Food: the changing shape of things. John Murray: London, UK 1963. 4to HC 48pp. VG-/VG- dj lightly foxed; rep tears Item #4596 ISBN: NoISBN
- Binding: Hardcover
Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.