Modern Gastronomy: A - Z.
by Alica Foundation elBullitaller
A$120 · Offered by Books for Cooks · No longer available
Boca Raton, CRC Press, 2010. Second-hand hardcover Alicia Foundation elBullitaller ed . Modern Gastronomy A - Z: a scientific & gastronomic lexicon. CRC Press: Boca Raton, 2010. 8vo 235x160mm pict bds xvii, 1 ,247, 7 pp. VG/- Item #9781439812457-1 ISBN: 9781439812457
- Binding: Hardcover
Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.