The Restaurant Manager's Handbook : How to Set up, Operate, and M

Name: The Restaurant Manager's Handbook : How to Set up, Operate, and M
Price: 44.96 USD
Availability: OutOfStock
Author: Douglas R. Brown

by Douglas R. Brown

$45 · Offered by eBay · No longer available

Publisher: Atlantic Publishing Group, Inc.
Year: 1992
Binding: Hardcover
ISBN: 9780910627085
Condition: Very Good

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