Stir-Frying to the Sky's Edge
by Grace Young
A$50 · Offered by Books for Cooks · No longer available
New York, Simon & Schuster, 2010. Second-hand hardcover Young, Grace. Stir-Frying to the Sky's Edge: the ultimate guide to mastery, with authentic recipes & stories. Simon & Schuster: New York, 2010. 4to 260x205mm pict dj, red bds xvii, 2 ,313, 3 pp. photographs by Steven Mark Needham . Near Fine James Beard Book Awards - 2011 - International; Item #9781416580577-1 ISBN:
- Binding: Hardcover
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