The Foods of Greece
by Aglaia Kremezi
A$75 · Offered by Books for Cooks
First edition
New York, Stewart Tabori & Chang, 1993. Second-hand hardcover Kremezi, Aglaia. The Foods of Greece. FIRST EDITION Stewart Tabori & Chang: New York, 1993. Folio 310x235mm pict dj, blue bds 256pp. photography by Martin Brigdale Near Fine/VG dj sm rep tear to t.e. Item #9781556702044-1 ISBN: 9781556702044
- Binding: Hardcover
Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.