Jubilee: recipes from two centuries.

by Toni Tipton-Martin

A$65 · Offered by Books for Cooks

New York, Clarkson Potter, 2019. New Hardcover Tipton-Martin, Toni. Jubilee: recipes from two centuries of African American cooking. Clarkson Potter: New York, 2019. 4to 260x210mm pict bds 319, 1 pp. photography by Jerrelle Guy Item #9781524761738 ISBN: 9781524761738

  • Binding: Hardcover

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