Chicken delights : tempting ways with a classic ingredient

by Linda Fraser

€11 · Offered by MW Books

2002, First Edition. Hermes House. Very good paperback copy; wrappers slightly dulled and edge-nicked. Bright and clean internally. Remains particularly well-preserved overall. Physical Description; 96 pages: col. ill. Subjects; Chicken dishes. Simple recipes. Herbs and spices. New cuisine. Salad. Moroccan Hriss. Roast chicken. Tandoori. Fry. Kitchen cookery.

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