The Enamelling Technique
by Fredy Eggenschwiler
A$135 · Offered by Books for Cooks
Zurich, Switzerland nd : Candis-Verlag. New Hardcover Eggenschwiler, Fredy. The Enamelling Technique in modern cake-decoration. Candis Verlag: Zurich, Switzerland nd . 4to HC Pict Bds 124pp In French, German & English Item #2346 ISBN: NoISBN
- Binding: Hardcover
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