La Cucina Italiana: four seasons

by Armando Percuoco, David Dale

A$35 · Offered by Books for Cooks

First edition

Sydney Australia: Lansdowne Publishing, 1994. Second-hand hardcover Percuoco, Armando & Dale, David. La Cucina Italiana: four seasons of Italian cooking. FIRST EDITION Lansdowne Publishing: Sydney, Australia 1994. Folio 310x2445mm pict dj, pict bds 160pp. photography by Geoff Brown VG/VG Item #186302378X-01 ISBN: 186302378X

• Binding: Hardcover

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.