21 Great Chefs of Australia

by Sue Jenkins, comp

A$45 · Offered by Books for Cooks

First edition

East Roseville, Australia: Simon & Schuster, 1991. Second-hand hardcover Jenkins, Sue comp . 21 Great Chefs of Australia: the coming of age of Australian cuisine. FIRST EDITION Simon & Schuster: East Roseville, Australia 1991. 4to 275x215mm pict dj, 160pp. preface by Michael Dowe VG/VG spine lightly sunned Item #9780731802012-1 ISBN: 0731802012

  • Binding: Hardcover

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