Food, Culture & Society: Vol 17 Issue 3

by Amy Bentley

A$20 · Offered by Books for Cooks

London, UK: Bloomsbury, 2014. Magazine Bentley, Amy ed . Food, Culture & Society An International Journal of Multidisciplinary Research : Vol 17 Issue 3. Bloomsbury: London, UK 2014. 4to SC 357-528 /704pp. ISSN 15528014 VG/- Item #9781474213059-1 ISBN: 9781474213059

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