Caviar: the definitive guide

Name: Caviar: the definitive guide
Price: 40 AUD
Availability: OutOfStock
Author: Susie Boeckmann, Natalie Rebeiz-Nielsen

by Susie Boeckmann, Natalie Rebeiz-Nielsen

A$40 · Offered by Books for Cooks · No longer available

First edition

London, Mitchell Beazley, 1999. Second-hand hardcover Boeckmann, Susie & Rebeiz-Nielsen, Natalie. Caviar: the definitive guide. FIRST EDITION Mitchell Beazley: London, 1999. 4to 285x220mm pict dj, black bds, 160pp. photography by Jason Lowe Near Fine/Near Fine Item #9781840001778-1 ISBN: 9781840001778

Binding: Hardcover

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