The Lost Art of Real Cooking

by Ken Albala, Rosanna Nafziger

A$25 · Offered by Books for Cooks

New York, Perigree, 2010. Second-hand hardcover Albala, Ken & Nafziger, Rosanna. The Lost Art of Real Cooking: discovering the pleasures of traditional food one recipe at a time. FIRST EDITON Perigee: New York, 2010. 8vo 215x145mm illust bds xx,233, 3 pp. illustration by Marjorie Nafziger VG-/- Item #9780399535888-1 ISBN: 9780399535888

  • Binding: Hardcover

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