Savouring Spain & Portugal

by Joyce Goldstein

A$60 · Offered by Books for Cooks

Noble Park, Australia: The Five Mile Press, 2000. Second-hand hardcover Goldstein, Joyce. Savouring Spain & Portugal: recipes & reflections on Iberian Cooking. The Five Mile Press: Noble Park, Australia 2000. Folio 335x225mm pict dj, pict bds 256pp. photography by Noel Barnhurst & Steven Rothfeld Fine/Fine Item #9781865033433-1 ISBN: 9781865033433

• Binding: Hardcover

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