Cooking

by the Dozen by Elizabeth Pomeroy

A$25 · Offered by Books for Cooks

London, UK: Hamlyn, 1984. Second-hand hardcover Pomeroy, Elizabeth. Cooking by the Dozen: recipes & menus for up to 50 people. Hamlyn: London, UK 1984. 4to HC 192pp VG/VG Item #0600324044-01 ISBN: 0600324044

• Binding: Hardcover

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