Knight's Foodservice Dictionary

by John B. Knight

A$20 · Offered by Books for Cooks · No longer available

New York, USA: Van Nostrand, 1987. Second-hand hardcover Knight, John B. Knight's Foodservice Dictionary. Van Nostrand Reinhold: New York, USA 1987. 4to sm HC 392pp. VG/- Item #0442246668-01 ISBN: 0442246668

  • Binding: Hardcover

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