Fish & Shell-fish

by A. E Simms

A$75 · Offered by Books for Cooks

London, UK: Virtue & Co, 1985. Second-hand hardcover Simms, A E ed . Fish & Shell-fish: in the international cuisine. 4th Imp Virtue & Co: London, 1985. 4to 265x180mm HC xx,504, 4 pp. preface by John Fuller . VG/VG Item #0900778032-01 ISBN: 0900778032

  • Binding: Hardcover

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