The New Jewish Cuisine
by Evelyn Rose
A$20 · Offered by Books for Cooks
London, Papermac, 1985. Second-hand softcover Rose, Evelyn. The New Jewish Cuisine. Papermac: London, 1985. 8vo 235x155mm pict stiff card wrappers, 6 ,394pp. VG-/- minor stains to some pages Item #9780333464090-1 ISBN: 9780333464090
- Binding: Softcover
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