Eating for England

by Hattie Ellis

A$25 · Offered by Books for Cooks

London, Mitchell Beazley, 2001. Second-hand hardcover Ellis, Hattie. Eating England: why we eat what we eat - with more than 500 special places to shop & eat. Mitchell Beazley: London, 2001. 8vo 215x155mm HC 304pp. photography by Jill Mead . VG/VG Item #9781840003512-1 ISBN: 9781840003512

• Binding: Hardcover

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