The London Art of Cookery

by John Farley

A$60 · Offered by Books for Cooks

Lewes, UK: Southover Press, 1988. Second-hand hardcover Farley, John. The London Art of Cookery reproduction of 1783 ed . Southover Press: Lewes, UK 1988. 8vo 235x150mm illust dj, claret bds viii,406pp. introduction by Stephen Medcalf; edited by Ann Haly . VG/VG Item #187096201X-01 ISBN: 187096201X

• Binding: Hardcover

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