The Food of Sichuan

by Fuchsia Dunlop

A$55 · Offered by Books for Cooks · No longer available

London, Bloomsbury, 2019. New Hardcover Dunlop, Fuchsia. The Food of Sichuan. Bloomsbury: London, 2019. 4to 275x200mm three qtr bnd red dec cloth, black bds 495, 1 pp. photography by Yuki Sugiura Item #9781408867556 ISBN: 9781408867556

  • Binding: Hardcover

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