The Food of India

by Chefs of the Oberoi Group

A$20 · Offered by Books for Cooks

Singapore, Periplus Editions, 1995. Second-hand softcover Chefs of the Oberoi Group ed . The Food of India: authentic recipes from the spicy subcontinent. Periplus World Cookbooks Periplus Editions: Singapore, 1995. 4to 200x225mm pict stiff card wrappers, french fold 132pp. VG/- Item #9789625930114-1 ISBN: 9789625930114

  • Binding: Softcover

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