Essential Turkish Cuisine

by Engin Akin

A$45 · Offered by Books for Cooks

New York, Stewart, Tabori & Chang, 2015. Second-hand hardcover Akin, Engin. Essential Turkish Cuisine. Stewart, Tabori & Chang: New York, 2015. 4to 275x210mm illust bds 271, 1 pp foreword by Anya von Bremzen; photography by Helen Cathcart VG/- rem mark to b.e.; cnrs lightly rubbed Item #9781617691720-1 ISBN: 9781617691720

  • Binding: Hardcover

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.