La Technique
A$100 · Offered by Books for Cooks
New York, Times Books, 1976. Second-hand hardcover Pepin, Jacques. La Technique: an illustrated guide to the fundamental techniques of cooking. 5th Imp Times Books: New York, 1976. 4to 300x225mm illust dj, yellow bds, ix, 1 ,470pp. photography by Leon Perer VG/VG- dj spine lightly faded Item #0812906101-01 ISBN: 0812906101
- Binding: Hardcover
Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.