The Pig, the Olive & the Squid

by Greg Duncan Powell

A$35 · Offered by Books for Cooks

Millers Point, Australia: Murdoch Books, 2007. Second-hand hardcover Duncan Powell, Greg. The Pig, the Olive & the Squid: food & wine from humble beginnings. Murdoch Books: Millers Point, Australia 2007. 4to 250x205mm pict bds 156, 4 pp. photography by John Frytz Near Fine/- Item #9781921208591-1 ISBN: 9781921208591

  • Binding: Hardcover

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