The Complete Chinese Cookbook

by Jacki Passmore, Daniel P. Reid

A$45 · Offered by Books for Cooks

Willoughby, Australia: Weldon Publishing, 1990. Second-hand hardcover Passmore, Jacki & Reid, Daniel P. The Complete Chinese Cookbook: over 500 authentic recipes from China. 4th Imp Weldon Publishing: Willoughby, Australia 1990. 4to 285x210mm pict dj, pict bds 423, 1 pp. photography by Nik Wheeler VG/VG Item #9781863020763-1 ISBN: 9781863020763

  • Binding: Hardcover

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